Easy Cucumber Salad with Dill - Food Gardening Network
When life gives you too many cucumbers, make Easy Cucumber Salad with Dill! This tangy concoction goes great with summer barbecues.
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Cooking tools:
- Colander
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 1 pound of cucumbers, any kind, sliced into quarter-inch rounds (if skin is thin, you can leave it on)
- 1/2 red onion, peeled and thinly sliced
- 2 teaspoons kosher salt
- 2 teaspoons granulated sugar
- 2 teaspoons red wine vinegar
- 2 teaspoons white balsamic vinegar
- 2 teaspoons cider vinegar
- 1/2 cup water
- 1/4 cup fresh dill leaves, snipped
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