Christmas Truffles and Fudge
Christmas Truffles and Fudge, great as a home made Christmas gift...or for feasting on yourself! Sweet treat heaven!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Melon baller
- Candy thermometer
- Double boiler
- Kitchen scale
- Rolling pin
- Cake pan
- Baking pan
- Whisk
- Saucepan
- Mixing bowl
- Spoon
- Cutting board
- Chef's knife
- Plastic wrap
- Parchment paper
- Stove
Ingredients
- 300g dark chocolate
- 300ml double cream
- Flaked almonds, chopped
- Cocoa powder
- Desiccated coconut
- 397g condensed milk
- 450g light soft brown sugar
- 125g butter
- 125ml milk
- To serve – 1 tsp sea salt
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