Korean Butter Balls
Korean Butter Balls with practical timing, texture checks, storage tips, and easy variations for a reliable homemade batch of recipe. Keep the source measure...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Pitcher
- Parchment paper
- Baking sheet
- Pan
- Stove
- Slotted spoon
- Serving platter
Ingredients
- 500 grams all-purpose flour/Bread flour
- 1 cup Brown sugar
- 500 ml water
- 8 tablespoons olive oil or vegetable oil
- 1 cup buttermilk or whole milk
- 2/3 tablespoon baking powder
- neutral high-heat cooking oil
- 2/3 tablespoon vanilla extract
- Salt
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