Apple Buns - Kosher Kingdom
Try Jamie Geller's recipe for Apple Buns, perfect for Rosh Hashana. Warm, sticky syrup-drenched buns with a crisp apple filling—don't miss out!
Ingredients
- 2 cups all-purpose flour (add more if necessary)
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup (1 stick) margarine
- 2/3 cup water
- 4 apples, shredded
- 1/4 cup sugar
- 1/4 tsp vanilla extract
- 1 cup water
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 4 Tbsp (1 stick) margarine
- 1 tsp ground cinnamon
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