30Minute Pepper Steak Stir Fry Flash in the Pan Dinners

Ingredients

• 1 lb (450g) sirloin steak, cut into thin strips
• 1 tbsp (15ml) soy sauce (low sodium preferred)
• 1 tbsp (15ml) Shaoxing rice wine (or dry sherry)
• 1 tsp (5ml) cornstarch
• 1/2 tsp (2.5ml) ground black pepper
• 1/2 tsp (2.5ml) granulated sugar
• 2 tbsp (30ml) vegetable oil (or peanut oil)
• 2 cloves garlic, minced
• 1 inch (2.5cm) ginger, peeled and minced
• 1 medium onion, thinly sliced
• 1 red bell pepper, thinly sliced
• 1 green bell pepper, thinly sliced
• 2 tbsp (30ml) beef broth (low sodium)
• 1 tbsp (15ml) oyster sauce (optional, or use extra soy sauce)
• 1 tsp (5ml) sesame oil