Best Pear Galettes Recipes | Pamela's Cooking With Love
As seen on Pamela's Cooking With Love, this pear galette is a delicious sweet twist on a classic tasty tart.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Ingredients
- 3 cups flour
- 3/4 tsp salt
- ¾ cup plus 2 Tbsp vegan butter or refined coconut oil, lightly frozen and cubed/chunked
- ¾ cup ice water
- 4 to 5 small pears, thinly sliced
- 2 Tbsp tapioca starch
- ¼ cup granulated sugar
- 1 tsp cinnamon
- ¼ to ½ tsp cardamom
- 1 Tbsp amaretto liqueur
- 1 tsp vanilla
- ¾ cup almond butter
- ½ tsp flaky salt, plus more, for garnish
- ¼ cup melted coconut oil
- ½ cup sliced, skin on almonds
- Turbinado sugar
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