Minestrone with Crispy Onions and Parmesan - aninas recipes

Ingredients

• 3 tablespoons butter
• 1 onion (finely chopped)
• 2 cloves garlic (minced)
• 3 baby leeks (chopped)
• 3 celery stalks (chopped)
• 2 cans chopped and peeled tomatoes
• 2 cups vegetable stock
• 3 tablespoons tomato puree
• salt and black pepper (to season)
• 1 small butternut (peeled and chopped)
• 1 cup green beans (chopped)
• 3 large carrots (roughly chopped)
• 1 onion (sliced into rings)
• 2 cups baby spinach (washed)
• 1 cup grated parmesan (to serve)
• fresh basil (to serve)
• crispy bread (to serve)