Vegan Sweet Potato Macaroni and Cheese | Frontier Co-op

Name: Vegan Sweet Potato Macaroni and Cheese | Frontier Co-op
Ingredients: 1 medium sweet potato (about 12 ounces), peeled and cut into 1-inch pieces; 1/2 teaspoon + 1 pinch Frontier Co-op® Sea Salt; 1 1/2 cups unsweetened original (non-vanilla) almond milk + a bit more as needed; 10 ounces pasta (any type of smaller pasta like elbow, fusilli, penne, etc.); 1/2 tablespoon Frontier Co-op® Black Pepper; 3 tablespoons Frontier Co-op® Nutritional Yeast Flakes; 2 teaspoons Frontier Co-op® Turmeric Twist Savory Blend; 1/2 teaspoon Frontier Co-op® Garlic Powder

www.frontiercoop.com

Rich satisfying vegan macaroni and cheese recipe with sweet potatoes and nutritional yeast, featuring Frontier Co-o® Savory Turmeric Twist blend.

View full recipe on www.frontiercoop.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frontiercoop.com.

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Ingredients

1 medium sweet potato (about 12 ounces), peeled and cut into 1-inch pieces
1/2 teaspoon + 1 pinch Frontier Co-op® Sea Salt
1 1/2 cups unsweetened original (non-vanilla) almond milk + a bit more as needed
10 ounces pasta (any type of smaller pasta like elbow, fusilli, penne, etc.)
1/2 tablespoon Frontier Co-op® Black Pepper
3 tablespoons Frontier Co-op® Nutritional Yeast Flakes
2 teaspoons Frontier Co-op® Turmeric Twist Savory Blend
1/2 teaspoon Frontier Co-op® Garlic Powder