Creamy Vegan Mac & Cheese

Ingredients

• 1 cup yellow potatoes, unpeeled and chopped in small cubes
• 1/2 cup carrots, peeled and chopped in small pieces
• 1/4 cup onion, diced
• 1 cup water
• 8 oz macaroni noodles (or noodles of choice)
• 3 Tbsp all-purpose flour
• 3 Tbsp extra virgin olive oil
• 1/2 cup unsweetened non-dairy milk (such as soy or almond)
• 1/2 tsp garlic powder
• 1 tsp salt
• 2 Tbsp nutritional yeast
• 1/2 tsp dijon mustard
• 1 Tbsp lemon juice
• 1/2 tsp turmeric
• Pinch pepper