Grinder Pasta Salad Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 8 oz of Cooked Pasta
• 1 cup of Cherry Tomatoes, halved
• 1/2 of a Red Onion, thinly sliced
• 4oz of Salami, chopped
• 4oz of Provolone, chopped
• 4oz of Ham, chopped
• Sliced Peperoncini
• Sliced Sweet Pickled Peppers
• 1/2 cup of Mayo
• 1 to 2 Tbsp of Pepperoncini brine or red wine vinegar
• 1 Clove of Garlic, grated
• 1/4 cup of Grated Parm
• Pinch of Italian Seasoning
• Salt and Pepper to taste
• 1/2 Head of Iceberg Lettuce, chopped
• 2 to 3 Tbsp of Fresh Chopped Oregano or Parsley