Sweet Potato Brown Ale Fries - CraftBeer.com
We asked The Edible Perspective to share her delicious brown ale-soaked sweet potato fries recipe made with Big Sky Brewing's Moose Drool Brown Ale.
Ingredients
- 3 lbs sweet potatoes
- 1 bottle of brown ale
- 3 Tbsp sunflower oil (or olive, etc..)
- 2 large garlic cloves, finely minced
- 1 sprig fresh rosemary, finely chopped
- 1 tsp salt
- black pepper
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