Smoked Vegetable Salsa
With salsa being the number one condiment in America, the preparation methods and combination of ingredients is almost unlimited. Salsa translates in several languages to “sauce” which leaves a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smokehouseproducts.com.
Ingredients
- 5-6 large tomatoes
- 4 large jalapeño peppers
- 2 bell peppers (red, orange or yellow)
- 2 sweet onions
- 2 ears fresh corn, husked
- 1/3 cup chopped fresh cilantro
- 1/4 cup fresh lime juice
- 1/2 teaspoon salt
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