Sweet and Spicy Chicken - YMCA of Central Florida

Ingredients

• 8 boneless, skinless chicken thighs
• 1 teaspoon ginger, freshly grated and peeled
• 1 tablespoon low-sodium soy sauce (or Tamari for gluten-free)
• 2 tablespoons honey
• 1 lime, zested and juiced
• 1 clove garlic, minced
• 2 tablespoons vegetable oil
• 1 teaspoon Sriracha sauce (or your favorite chili/hot sauce)
• Freshly ground pepper, to taste
• ¼ cup roasted unsalted cashews, roughly chopped (optional)*
• 1 teaspoon fresh mint, chopped (optional)