Best Homemade Garlic Knots Recipe Soft Buttery - Crock Recipes
Ditch the takeaway Learn how to make truly soft pillowy Homemade Garlic Knots drenched in rich garlic butter Foolproof recipe for the perfect appetizer
Ingredients
- 2 ¼ teaspoons Active Dry Yeast
- 1 teaspoon Granulated Sugar
- 1 cup Warm Water (105°F – 115°F)
- 3 cups All-Purpose Flour, plus extra for dusting
- 1 ½ teaspoons Kosher Salt (for dough)
- 2 tablespoons Olive Oil (for dough)
- ½ cup (1 stick or 113g) Unsalted Butter, melted
- 6-8 large cloves Fresh Garlic, finely minced
- ¼ cup Fresh Parsley, finely chopped
- ½ cup Grated Parmesan Cheese, plus extra for finishing
- 1 teaspoon Dried Oregano
- Kosher Salt & Black Pepper, to taste
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