Walnut Pate | Healthy In Healthy Out
Enjoy a healthy walnut pate perfect for crackers, salads, or meatballs. Made with raw walnuts, lemon juice, and parsley—keep it fresh in the fridge for up to 5 days.
Ingredients
- 1 c soaked raw walnuts
- 1 TBSP fresh lemon juice
- 1 tsp extra virgin olive oil
- 1 tsp tamari
- 1/4 tsp garlic powder
- dash salt
- 1 TBSP minced fresh parsley
- 1 TBSP minced onion
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