Soy Ginger Glazed Salmon Recipe
This low FODMAP, IBS-friendly dinner recipe for savory soy ginger glazed salmon has a bit of sweetness to it. Enjoy atop rice or vegetables.
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Cooking tools:
- Pastry brush
- Grater
- Oven
- Stove
- Saucepan
- Baking sheet
- Measuring spoon
- Measuring cup
Ingredients
- 4, 5 ounce filets of salmon
- 2 tablespoons grated ginger
- ¼ teaspoon red pepper flakes
- ¼ cup gluten-free sodium soy sauce
- 2 tablespoons maple syrup
- Juice of 1 lime
- 2 tablespoons water
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