Goan Fish Curry Recipe – How to Make Goan Fish Curry
Authentic Goan Fish Curry can be made using the traditional ingredients right at home in less than 30 minutes. Click here for the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.licious.in.
Cooking tools:
- Kitchen towel
- Mixing bowl
- Blender
- Pot
- Stove
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
- Colander
- Wooden spoon
- Ladle
- Plate
Ingredients
- 400 gms fish of your choice (Bengali cuts)
- ½ cup thinly sliced onion
- 1 slit green chilli
- 8 kokum
- A small ball of tamarind
- 3 dried Kashmiri Red Chillies
- ¾ cup Grated coconut
- 1 tbsp Coriander Seeds
- 3 garlic cloves
- ¼ tsp Turmeric Powder
- ¼ tsp Cumin seeds
- Salt (to taste)
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