Fruity Floral Shortbread
This lemon and lavender shortbread is rich and buttery – the perfect little treat when you feel like something sweet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.28bysamwood.com.
Ingredients
- 150 g unsalted butter, softened.
- 1 tablespoon granulated stevia.
- 2 teaspoons vanilla extract.
- 1 teaspoon lemon rind.
- 1 1/2 cup plain flour.
- 5 drops lavender essence.
- 3 tablespoons lemon juice.
- 1/4 cup coconut butter, melted, to serve (optional).
- Dried lavender, for decorating (optional).
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