Vegan Tikka Masala — vegan eating

Ingredients

• 1 block extra-firm tofu, pressed and cubed
• 1 cup vegan yogurt
• 1 tablespoon garam masala
• 2 teaspoons turmeric
• 2 teaspoons cumin
• 2 tablespoons lemon juice
• 1 large onion, finely chopped
• 3 cloves garlic, minced
• 1 inch ginger, minced
• 1 can (14 oz) crushed tomatoes
• 1 can (14 oz) coconut milk
• Salt to taste
• Fresh cilantro, for garnish
• Cooked rice, for serving
• Serve