Soufflés au fromage de chèvre, sauce au yogourt et poireaux - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- un peu de beurre
- 40 g de farine de blé
- 130 g de lait
- 140 g de fromage de chèvre frais
- ½ c. à café de sel
- 2 œufs
- 500 g d'eau
- 300 g de poireaux
- 50 g de poivron rouge
- 60 g de fromage de chèvre frais
- 125 g de yogourt
- 6 branches de ciboulette fraîche
- 2 - 3 pincées de sel
- 2 pincées de poivre, moulu
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