Orange Mint Juleps - Restaurant Association of Nova Scotia
Ingredients 2/3 cup sugar 1 cup snipped fresh mint leaves 1 teaspoon shredded orange peel 2 cups orange juice 2/3 cup lemon juice 1/3 cup bourbon or vodka (opti
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rans.idlwebdev.com.
Ingredients
- 2/3 cup sugar
- 1 cup snipped fresh mint leaves
- 1 teaspoon shredded orange peel
- 2 cups orange juice
- 2/3 cup lemon juice
- 1/3 cup bourbon or vodka (optional)
- Cracked ice
- 2 cups water
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