Coffee Ice Cream Recipe | olivemagazine
Cardamom and cinnamon add a fragrant edge to this quick condensed milk ice cream, inspired by Vietnamese-style iced coffee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 2 tbsp instant coffee granules
- 6 cardamom pods bashed to split
- 1 cinnamon stick broken in 1/2
- 600ml double cream
- 1/2 x 397g can condensed milk
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