Five-Cheese Quiche | Canadian Goodness
This is the Five-Cheese Quiche recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 pre-cooked (9-inch/23 cm) deep pie crust
- 1 tbsp (15 mL) butter
- 1 onion chopped
- 1 garlic clove minced
- 2 tbsp (30 mL) cranberry sauce
- 1 cup (250 mL) broccoli florets blanched
- 1 cup (250 mL) diced cooked turkey
- 2 eggs
- 1/2 cup (125 mL) Milk or 10 % cream
- 1/3 cup (80 mL) Canadian Ricotta cheese
- 1 tbsp (5 mL) allspice
- Freshly ground pepper and salt to taste
- 1/3 cup (80 mL) shredded Canadian Cheddar cheese
- 1/3 cup (80 mL) shredded Canadian Gouda cheese
- 3 oz (90 g) Canadian Brie cheese cut into 8 slices
- 2 tbsp (30 mL) crumbled Canadian Blue cheese
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