Southwestern Chicken Bowl with Corn and Avocado Recipe

Name: Southwestern Chicken Bowl with Corn and Avocado Recipe
Ingredients: 1 ear Corn; 1 tablespoon Blackening Seasoning; 1 Lime; 1 package Black Bean Quinoa; 1 tablespoon Chipotle Chili Puree; 2 Skinless Chicken Breast; 1/4 ounce Fresh Cilantro; 1 bunch Scallion; 2 tablespoons Sour Cream; 1 Avocado; 1/2 teaspoon Salt; 1/2 teaspoon Ground Black Pepper; 1 tablespoon Olive Oil

www.sidechef.com

When we think of Southwest cuisine, we imagine the diversity of foods prepared and eaten by Spanish settlers, cowboys, Native Americans and Mexicans - staples like corn and other grains, pungent...

Keywords

Low-Fat
Peanut-Free
Tree Nut-Free
Fish-Free
Main Dish
Bowl Meals
Southwestern
Stove
Weeknight Dinners
Budget-Friendly
Intermediate
Low Salt
Egg-Free
Nut-Free
Soy-Free
Tomato-Free
Low-Sugar
Gluten-Free
Lunch
Chicken

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