Yakhni Pulao Recipe: How to Make Yakhni Pulao Recipe | Homemade Yakhni Pulao Recipe
Easy Yakhni Pulao Recipe: Step by Step Yakhni Pulao Recipe, Tips to make Yakhni Pulao at home, Yakhni Pulao Ingredients, Yakhni Pulao Recipe video & more at Times Food
Keywords
- Yakhni Pulao recipe
- Kashmiri
- cook Yakhni Pulao
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Ingredients
- 550 grams chicken chopped
- 1 1/2 cup basmati rice soaked
- 1 1/2 tablespoon ghee
- 3 Numbers clove
- 2 Numbers black cardamom
- 1 Numbers star anise
- 5 Numbers green cardamom
- 3 Numbers bay leaf
- 1 1/2 tablespoon peppercorns
- 1 inch cinnamon stick
- 1/2 cup fried onion (birista)
- 3/4 tablespoon fennel seeds
- 2 tablespoons coriander seeds
- 2 Numbers chicken stock cube
- 1 teaspoon cumin seeds
- 1/2 cup yoghurt (curd)
- 1/2 tablespoon ginger paste
- 0 As required salt
- 0 As required coriander leaves
- 1/2 tablespoon garlic paste
- 0 As required water
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