Shamrock Farms Pumpkin Spiced Heavy Whipping Cream Mac N’ Cheese Stuffed Squash - Shamrock Farms
In a large pot, over medium-low heat, melt butter completely, then slowly add flour while stirring
Ingredients
- 4 Medium Acorn Squash
- 4 tbsp Shamrock Farms® Melted Butter
- 1 tsp Salt
- 1 tsp Cracked Black Pepper
- 3 tbsp All-purpose Flour
- ¾ cup Shamrock Farms® Pumpkin Spiced Heavy Whipping Cream
- 1 lb. Dry Pasta: Elbow macaroni or Cavatelli noodle suggested
- 1 lb. Sharp Cheddar Cheese, Shredded *Additional 1 Cup of Sharp Cheddar Cheese can be set aside for use before baking
- 1 cup Shamrock Farms® Organic Sour Cream
- ½ tsp Salt
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