Pumpkin sauce with beef cutlets • Recipe | yumecipe.com
A popular sauce from summer pumpkin and new potato, prepared with sour cream and served with tasty in oven-baked beef cutlets. If you cook for four, cook from half of the ingredients ?!
Ingredients
- all-purpose flour / plain flour
- beef foreleg
- breadcrumbs
- chicken egg
- dill
- new potatoes
- pumpkin
- rapeseed oil
- salt
- sour cream (fat 14-18%)
- sugar granulated
- sunflower oil
- unsalted butter
- vinegar
- water
- whole milk 3.5%
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