Spicy anchovies/nethallu curry recipe
Remove the heads of the fish, clean fish in water and keep it aside. - Recipe Main Dish : Spicy anchovis/nethallu curry by GayathriRaj
Ingredients
- Anchovies/ Nethallu - 1 cup
- Onions- half onion, finely chopped
- Green Chillis - 3
- Red Pepper With shrimp paste - 2 teaspoons
- Oil - 2 teaspoons
- Turmeric - 1/2 teaspoons
- Chillis powder - 1 teaspoon
- Lemon - 1/2 (for decoration and serving)
- Pinch of salt
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