Irish Lamb Chop Stew

Name: Irish Lamb Chop Stew
Ingredients: 20 g butter; 1 tbs canola oil; 8 chump lamb chops; 4 bacon rashers, cut into strips; 1 tsp plain flour; 500 g potatoes peeled thickly sliced; 3 carrots thickly sliced; 1 brown onion cut into wedges; 1 leek small thickly sliced; 150 g cabbage thinly sliced; 500ml Massel* Beef Style Liquid Stock; 2 tbs fresh flat-leaf parsley finely chopped

letsgokids.co.nz

Hearty pork chops braised with potatoes, carrots, and bacon in a flavorful broth—simmered to perfection for a rich, comforting meal.

View full recipe on letsgokids.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at letsgokids.co.nz.

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