Barley, Cranberry and Pistachio Stuffing Recipe | myfoodbook | Easy Chicken stuffing recipe

Barley, Cranberry and Pistachio Stuffing Recipe | myfoodbook | Easy Chicken stuffing recipe

myfoodbook.com.au

Make a homemade stuffing recipe for chicken with this easy stuffing recipe with cranberry. Serve your barley cranberry pistachio stuffing for christmas lunch.

Keywords

  • Stuffing recipe
View full recipe on myfoodbook.com.au

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Cooking tools:

  • Saucepan
  • Colander
  • Mixing bowl
  • Whisk
  • Oven
  • Baking sheet
  • Parchment paper
  • Spoon

Ingredients

  • 1 cup barley, washed
  • 100g chopped prosciutto, cooked, torn
  • 100g frozen cranberries, halved
  • 100g pistachios, chopped
  • 1/4 cup chopped parsley
  • 1 tablespoon chopped sage
  • 1/4 cup extra virgin olive oil
  • Juice of 1 lemon
  • 1 tsp Dijon mustard

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