Chicken Orzo Recipe - (3.5/5)

Ingredients

• 1 tsp (5 mL) olive oil
• 3/4 lb (375 g) boneless, skinless chicken breasts, cut into strips
• 2 cups (500 mL) sliced button mushrooms
• 1/2 cup (125 mL) chopped onion
• 2 cloves garlic, minced
• 1 can (284 mL) CAMPBELL'S® Condensed Low Fat Cream of Chicken Soup
• 2/3 (150 mL) cup water
• 3/4 cup (175 mL) orzo
• 1 cup (250 mL) shredded carrots
• 1/4 tsp (1 mL) ground black pepper
• 1 tbsp (15 mL) chopped fresh basil leaves, plus
• 2 basil leaves, cut into fine strips
• 1 tomato, diced