Goat Cheese, Bacon, and Spinach Chicken Roll-Ups | Just A Pinch Recipes
Preheat oven to 400. Squeeze all the moisture from the thawed frozen spinach and add to a medium bowl. Add garlic, crumbled bacon, goat cheese, 1/4 tsp pepper, and 1/8 tsp...
Ingredients
- 1 1/2 cup(s) frozen spinach, thawed and drained
- 3 slice(s) bacon, cooked (reserve grease)
- 1/4 cup(s) crumbled goat cheese
- 2 clove(s) garlic, minced
- 1/2 teaspoon(s) black pepper, divided
- 1/4 teaspoon(s) iodized sea salt, divided
- 1 pound(s) thinly sliced chicken breast (approximately 5)
- 1 tablespoon(s) reserved bacon grease, avocado oil or olive oil, divided
- 1/2 pound(s) asparagus, trimmed
- aged Balsamic vinegar (optional)
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