Recipe: <!-- -->Ginger Applesauce<!-- --> | Whole Foods Market
When cooking your own applesauce, choose apples that fall apart during heating, such as McIntosh or Jonathan. By using unpeeled apples, you'll gain nutrients an
Ingredients
- 3 pounds apples, cored and quartered
- 1/2 cup apple juice or cider
- 2 tablespoons lemon juice
- 1 tablespoon grated fresh ginger
- 2 cinnamon sticks
- 8 whole cloves
- 2 whole star anise
- 2 tablespoons sugar, or to taste
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