Maple-Chipotle Nut Crunch | I've Been Cooking

Maple-Chipotle Nut Crunch | I've Been Cooking

ivebeen.cooking

A savory and slightly spicy snack blend featuring roasted almonds, pecans, and cashews glazed with maple syrup and chipotle for a sweet and smoky flavor with a hint of rosemary.

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Ingredients

  • Almonds – 1 cup
  • Pecans – 1 cup
  • Cashews – 1 cup
  • Maple syrup – 1/2 cup
  • Chipotle powder – 1 teaspoon
  • Butter – 2 tablespoons
  • Sea salt – 1/2 teaspoon
  • Fresh rosemary , chopped – 1 teaspoon

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