Peach Gelato » Recipe » zous chef

Peach Gelato » Recipe » zous chef

www.zouschef.com

Peach Gelato is Summer at its best. Lighter than ice cream, the taste of the peaches shines. You can make authentic Italian gelato.

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Ingredients

  • Approximately 2 cups (~300g) which is about 4 medium peaches, peeled and roughly chopped
  • 1-2 teaspoons lemon juice
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1/2 cup simple syrup (see note 1)
  • 2/3 cup sugar

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