Pumpkin Doughnut Drops Recipe: How to Make It
I always have a few special treats handy when the grandchildren visit. These cake doughnuts are one of their favorite snacks. —Beva Staum, Muscoda, Wisconsin
Keywords
- donut drop
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Pot
- Slotted spoon
- Paper towel
Ingredients
- 2 large eggs
- 1-1/4 cups sugar
- 2 tablespoons shortening
- 1 cup canned pumpkin
- 2 teaspoons white vinegar
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1/2 cup nonfat dry milk powder
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup lemon-lime soda
- Oil for deep-fat frying
- Additional sugar
More Like This
Pumpkin Doughnuts Recipe
scrumptiously.com
Baked Pumpkin Doughnuts Recipe: How to Make It
tasteofhome.com
Pumpkin-Spice Doughnuts Recipe
cuisineathome.com
Pumpkin Doughnuts Recipe
saymmm.com
Pumpkin Donuts Recipe
givemecookie.com
Pumpkin Buttermilk Doughnuts Recipe
snapcalorie.com
Baked Pumpkin Sugar Doughnuts
foodnessgracious.com
Glazed Pumpkin Spice Doughnuts | Recipe Cart
getrecipecart.com