Good Earth Potato, Parmesan & Fennel Gratin - Good Earth Natural Foods
Create a delicious gratin with organic Yukon Gold potatoes, fennel, olive oil and Parmesan.
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Ingredients
- ½ lbs. organic Yukon Gold potatoes, sliced
- 2 large organic fennel bulbs, halved, cored and sliced
- ¼ cups organic olive oil
- 4 tbsps. organic butter
- 6 tbsps. organic whole wheat flour
- 1 tbsp. salt
- ½ tbsps. organic black pepper
- 2 cups organic whole milk
- 1 ½ cups organic half & half
- 1 ½ cups organic Parmesan, shredded
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