Grilled Mushroom And Onion Packets
This is a really good side dish for all sorts of meats as well as a delicious topping for grilled steaks; add a nice bottle of red vino and you’re good to go! M
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Cooking tools:
- Grill
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Serving platter
Ingredients
- ¾ lb. brown mushrooms, sliced
- 2 large onions, thinly sliced
- 1 clove garlic, minced
- 3 Tbsp. EVO, or a bit more
- 1 Tbsp. chopped fresh thyme (or 1 tsp. dried)
- ½ tsp. salt, or to taste
- ¼ tsp. pepper
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