Kefir cheese quiche with spinach and tomato
Kefir cheese quiche is a variation of well known dish – quiche. We added cheese to eggs and give it a little sourness that nicely compliments tomatoes and spina
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Ingredients
- 250 g (8,8 oz) flour
- 125 g (4,5 oz) soft butter
- 1 egg
- 50 ml (1,7 oz) water
- 1 pinch of salt
- 2 tbsp durum wheat semolina
- 2 small tomatoes
- 1 kg (35 oz) fresh spinach
- 1 tbsp olive oil
- 1 garlic clove
- freshly grated nutmeg
- 30 g (1 oz) sesame seeds
- 3 eggs
- 200 g (7 oz) kefir cheese
- 150 ml (5 oz) whole milk
- salt, ground pepper
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