Poke Ball Bowl with Cucumber, Carrots and Green Onion - Food Services

Ingredients

• 5 pounds meatballs, precooked, frozen, low sodium (5 meatballs per 2 ounce equivalent meat/meat alternate)
• 1 cup Kikkoman® Preservative-Free Poke Sauce
• 1½ gallons (2 cups) brown rice, cooked
• 2 pounds (6 cups) cucumber, fresh, thinly sliced
• 1 pound 12 ounces (6¾ cups) carrots, fresh, grated or matchsticks
• 4 ounces (2 cups) green onions, fresh, thinly sliced
• 3 tablespoons sesame seeds