Ginger Asian Slaw Recipe

Ingredients

• 1 tbsp Olive Oil
• 1 tbsp Maple Syrup
• 1 tsp Sesame Oil
• 1 tbsp Apple Cider Vinegar
• 2 tbsp Tamari
• 1 tbsp Rice Wine Vinegar
• 2 tbsp Almond Butter
• 2.50 inch piece of ginger, grated
• 1 clove of garlic, minced
• 0.25 tsp cayenne pepper
• Zest and juice of one medium lime (about 2-3 tbsps lime juice)
• Sea salt and pepper to taste