Mini Crust with Mushrooms and Snails – ShopEuraco
Servings: Serves 6 Prep Time : 20 mins Cook Time : 20 mins Ingredients 24 small Puff Pastries to garnish 2 Dozens Escargots de Bourgogne Romanzini 100g Dehydrated mushrooms 25 cl Crème fraiche 20g...
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Cooking tools:
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Stove
- Oven
- Baking sheet
- Kitchen scale
- Measuring cup
- Colander
- Mixing bowl
Ingredients
- 24 small Puff Pastries to garnish
- 2 Dozens
- Escargots de Bourgogne Romanzini
- 100g Dehydrated mushrooms
- 25 cl Crème fraiche
- 20g Butter
- 2 Shallots / 1 Garlic clove
- 20 cl
- White Wine
- Flour
- Parsley
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