Boozy fruit parcels recipe | delicious. magazine
Boozy fruit parcels with sweet and sharp in-season fruits—delicious and easy! Perfect for campfire entertaining. Enjoy the recipe on deliciousmagazine.com.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 4 ripe peaches or nectarines
- 200g blackberries
- 3 tbsp demerara sugar
- Good glug brandy or rum
- Double cream and shortbread or buttery biscuits to serve
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