Chicken Satay with Spicy Peanut Sauce

Ingredients

• 1 cantaloupe, cubed
• 1 lb boneless chicken breasts
• 1/4 cup soy sauce, prepared
• 1/4 cup sherry, dry
• 1 lemon, grated rind and juice
• 2 tbsp vegetable oil
• 1/2 cup peanut butter, chunky
• 1/4 cup milk
• 2 tbsp soy sauce
• 2 tbsp lemon juice
• 2 tbsp sherry
• 2 tbsp brown sugar
• 1/2 tsp curry powder
• 5 drops hot pepper sauce
• 1 clove garlic, crushed