Bethany's Oatmeal Chocolate Chip Cookies • Rustlin' Rob's Gourmet Texas Foods
Melt-in-your-mouth Bethany's Oatmeal Chocolate Chip Cookies featuring pure Mexican vanilla and chopped pecans. Perfectly baked at 375°F for a delightful treat!
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Ingredients
- 3 cups Blended Oat
- 4 cups Flour
- 1 tsp Salt
- 2 tsp Soda
- 2 tsp Baking Powder
- 2 cups Butter {1 LB }
- 2 cups Brown Sugar
- 2 cups Sugar
- 4 eggs
- 2 tsp Rustlin’ Rob’s Mexican Vanilla
- 1 {8 oz} Hershey bar (grated)
- 24 oz Chocolate Chips (3 cups)
- 3 cups chopped Nuts (pecans)
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