Gur Makhana | Cheese Makhana | Roasted Foxnuts - Chef Kunal Kapur
Gur Makhana | Cheese Makhana | Roasted Foxnuts is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won...
Ingredients
- Ghee (घी) – 1 tbsp
- Makhana (मखाना) – 4 cups (100g)
- Gur (गुड) – ½ cup (125g)
- Baking soda (बेकिंग सोडा) – ½ tsp
- Sesame (तिल) – ¼ cup (35g)
- Saunf (सौंफ) – 2 tsp
- Salt (नमक) – a pinch
- Black pepper (काली मिर्च) – ½ tsp
- Ginger powder (सौंठ) – 1 tsp
- Black salt (काला नमक) – 2 pinch
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