Candied Bacon Bourbon
Infusing spirits is a simple way to tailor your liquor cabinet to your personal tastes while taking your bartending game to the next level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biz417.com.
Ingredients
- 10 strips of bacon, diced
- ¼ cup brown sugar
- A fifth (750 milliliters) of Maker’s Mark bourbon
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