Mixed Berry Tart
Make a stunning mixed berry tart with a buttery crust, creamy pastry filling, and fresh blackberries, raspberries, or strawberries. Add berry crème anglaise!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Ingredients
- 4 to 6 tablespoons ice water
- 1 3/4 cups all-purpose flour
- 1 1/2 sticks (12 tablespoons) butter, cut into small pieces
- 1/2 teaspoon salt
- 2 teaspoons sugar
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