Buttermilk Pancakes
Whether you're celebrating Christmas this week or not, we thought everyone would enjoy this fun meal that works as well for brunch as it does as a breakfast-for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Ingredients
- 2 cups Flour, all-purpose
- 2 Tbsp Sugar
- 2 tsp Baking powder
- 1 1/2 tsp Baking soda
- 1/4 tsp Salt
- 2 Eggs
- 2 1/2 cups Buttermilk, low-fat
- 3 Tbsp Butter, melted
- for serving Maple syrup (opt)
- 4 oz Cheese, Swiss, shredded (sub white cheddar)
- 2 tsp Parsley, chopped
- 6 Eggs
- 3 Tbsp Milk
- 1 Tbsp Oil, cooking
- 4 oz Baby spinach
- 20 Tater tots, frozen (opt)
- for serving Hot sauce (opt)
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