Puff Pastry Nectarine Strips With Almond Brittle Recipe
For the almond cream, heat 1 tablespoon of butter in a frying pan. Lightly roast ground almonds in it while stirring.
Keywords
- vegetarian
- Cakes & Pastries
- fruity
- sweet
- Summer
- Desserts & Baking
- very easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 100 g soft butter
- 2 TABLESPOONS soft butter
- 125 g crushed almonds
- 100 g Icing sugar
- 1 TABLESPOON Icing sugar
- 1 Egg (Gr. M)
- 1 Egg yolk (Gr. M)
- 1 TABLESPOON Flour
- 450 g TK-sheet pastry
- 7-10 Tbsp Flour
- 3 Nectarines
- 2 TABLESPOONS Milk
- 4 TABLESPOONS Almond slivers
- 1 TABLESPOON Sugar
- baking paper
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